"Beautiful location and great scenery.
Food was awesome."
wine | cider | food | local
The top of the South Island of New Zealand has an abundance of artisan food producers. We are here to help you experience it.
designed for sharing
of the land 35
toasted sourdough, rye & salt crackers, artisan cheeses, cured meats, chutneys, marinated olives & frantoio olive oil
from the sea 35
toasted sourdough, nut & seed crackers, smoked green lipped mussels,
smoked warehou, seafood paté, puha pesto, marinated olives & frantoio olive oil
paté and pickles 35
toasted sourdough, chicken liver parfait, rillettes, terrine, mustard fruits,
pickled onions & pickled red cabbage
the little cheese 20
toasted sourdough, artisan cheeses & chutney
the kids box 15
toasted sourdough, crackers, cheese, seasonal fruit, pics peanut butter slug, proper crisps, peanut praline & a non alcoholic beverage of your choice
the small bowls 5
marinated olives / proper crisps sea salt or kumara / nutti delights peanut praline